Wed, Dec 09
|NCCC - Zoom Webinar
Norwegian Seafood Meets Shanghai
Norway-China seafood trade and collaboration have seen a very positive development in the recent years. Following the unprecedented circumstances of 2020,what has been the development for Norwegian seafood to China? And what is the outlook moving forward? Listen to Ms.Braathen, NSC Director to China
Time & Location
Dec 09, 2020, 10:00 a.m. – 11:00 a.m. GMT+1
NCCC - Zoom Webinar
Guests
About the event
Norwegian Seafood Meets Shanghai
Join the Webinar by click this link:
https://dlapiper.zoom.us/j/68491279755?pwd=UVhsWTJSaFNJK3ZRSElzS25sNXZPQT09
Passcode: 719680
Norway-China seafood trade and collaboration have seen a very positive development in the recent years. Following the unprecedented circumstances of 2020, what has been the development for Norwegian seafood to China? And what is the outlook moving forward? With the topic “Norwegian seafood meets Shanghai”, Victoria Braathen will present how Norwegian seafood to China is performing year to date and share some observations on the market outlook and future potential.
Ms. Victoria Braathen, is the Norwegian Seafood Council’s (NSC) envoy to China, a position she has held since August 2018. Before joining NSC in China, Victoria worked at the NSC head office in Tromsø (Norway), specializing in market access and seafood trade. Victoria holds a master’s degree in law and commercial law, combined with a master’s degree in international law of the seas.
Notice: The meeting will be held under the Chatham House Rule. (Participants are free to use the information received, but neither the identity nor the affiliation of the speakers, nor that of any other participant, may be revealed.)